Basil Lime with its aromatic herb commonly used in cooking for its fresh, peppery flavor. When combined with lime juice, basil adds a slightly sweet and floral note that perfectly balances the tartness of the lime. The result is a refreshing and delicious flavor profile that works perfect in drinks. Best used for Basil Smash's, with Gin or as a Mocktail.
BEST MIXED WITH:
Gin, Vodka, Mezcal, Tequila, Prosecco, Mineralwasser
Yuzu Elder has a delicious taste profile that combines sweet and sour notes from the Asian yuzu fruit with the delightful floral sweetness of elderflower. The combination of these flavors creates a refreshing and complex taste experience. Best used with Gin, Vodka or to liven up a Spritz.
BEST MIXED WITH:
Vodka, Rum, Gin, Whiskey, Prosecco, Mineralwasser
Passion Lemon is a delicious blend of sweet passion fruit and sour lemon juice, creating a refreshing and unique flavor profile while the coconut blossom sugar adds a subtle sweetness that elevates the drink to another level. It's a perfect balance of sweet and sour that will tantalize your taste buds. Best used for Passion Mojitos and naughty Pornstar Martinis.
BEST MIXED WITH:
Rum, Vodka, Gin, Whiskey, Prosecco, Mineralwasser
Sour Lemon is an all-rounder for drinks and an inevitable tool for every bartender or mixologist because of its versatility. The sourness as a base adds a zing to all drinks, while also balancing out the sweetness of other ingredients. Best used for Whiskey Sours, Margaritas or all kinds of Lemonades.
BEST MIXED WITH:
Whiskey, Rum, Cachaça, Vodka, Tequila, Gin, Mezcal, Prosecco, Mineralwasser
Ginger Mint adds a distinct, spicy flavor to drinks, which can range from mildly warming to fiery. The addition of date syrup adds a sweet, caramel-like flavor, which balances the spiciness of the ginger and adds a depth of flavor to the refreshing coolness of the mint, resulting in a delicious and unique taste. Best used for our version of a Ginger Mule and to spice things up.
BEST MIXED WITH:
Vodka, Gin, Whiskey, Rum, Mezcal, Tequila, Prosecco, Mineralwasser
Coldbrew Cacao's great taste comes from the balanced combination of Coldbrew coffee's smooth taste that complements the bittersweet cocoa shells' complexity, while the hint of vanilla adds a subtle sweetness and aroma. Best used for Coldbrew Martinis, White Russians or as a fresh approach of a Spritz.
BEST MIXED WITH:
Vodka, Rum, Whiskey, Tequila, Prosecco, Mineralwasser